Source Bellaserawine.co
Giada at Home by Giada De Lauentiis
SKEWERS
24 grape or small cherry tomatoes
3 ounces firm feta cheese cut into 12 1/2 inch cubes
12 pitted kalamata olives
1/2 small red onion, cut into 12 1/2 inch pieces
VINAIGRETTE
2 teaspoons fresh lemon juice
2 teaspoons red wine venegar
43 teaspoons chopped fresh oregano leaves
2 Tablespoons olive oil
salt and freshly ground black pepper
Special equipment
12-6 inch bamboo or wooden skewers
For skewers, Thread skewers starting with a tomato, then a cube of feta cheese, an olive, a piece of onion and finally another tomato. Repeat wth remaining ingredients and skewers.
For Vinaigrette In small bowl, mix together lemon juice, red wine vinegar and half of the oregano.Whisk in loive oil until mixture thickens Season wih salt and pepper
Arrange skewers on a serving platter.poon vinaigrette over skewers and sprinkling with remaining oregano.